Thursday, October 27, 2011

Duomo di Milano



Monday, October 24, 2011

Wordless Wednesday - Alexander Nevsky Cathedral, Sofia



Which would you pick?



If you want this linky just grab the code and put it on your page!

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Church of St. George - Sofia, Bulgaria

For the beginning of the week I want to show you this Early Christian rotunda, considered to be one of the oldest buildings in Sofia, the capital of Bulgaria. It has been built in the 4th century by the Romans, and it's famous for the 12th-14th century frescoes inside the central dome! Hope you all have a great week.

Tuesday, October 18, 2011

Wordless Wednesday - NYC Through My Lens

The Iron

Met Life, Chrisler Building and Others seen from Empire State!



Empire State Building

Tasty Tuesday - Baked Potatoes With Ham and Sauce

Ingredients:

  • 2 pounds potato (cut in thick circles)
  • 1 pound ham (cut on slices, a little bit thinner than the potatoes, but still kind of thick)
  • 4 ounce butter
  • Mozzarella
  • Salt


For the Sauce:

  • 1 plain yogurt
  • 1-2 tablespoons mayo
  • 2-3 cloves garlic
  • Dill


Directions:
  1. Layer the potatoes then the meat then again potatoes - meet - potatoes. On top you should end with potatoes!
  2. Put heaping spoons of butter on top, cover and put in the oven for about 40 min on 360-400F (don’t put any water).
  3. While the dish is baking prepare your sauce, mixing all the ingredients together.
  4. A little before the dish is ready, take it out from the oven, cover with cheese and pour the sauce on top.
  5. Put back in the oven for another 10 min without the lid.
  6. Take out and serve. Enjoy!

You can see the steps in pictures after the break:

Monday, October 17, 2011

Colors of NYC

Times Sq 

Rockefeller Center

Trump Tower

Friday, October 14, 2011

WhAt dO you wAnt tO be ThiS YEaR?

LET THE HALLOWEEN SPIRIT BE WITH YOU!!! BE CREEPIER THAN EVER!!!





IF YOU LIKE THIS POST, PLEASE VOTE FOR ENTRY 12 IN THE PICTURE PERFECT HALLOWEEN CONTEST, BY PRESSING *LIKE*. THANK YOU!





and then, she {snapped}



Wednesday, October 12, 2011

Thankful Wordless Wednesday


I want to give big THANKS to Marilyn from Artsy Girl Connection for featuring PhotoLifeSite yesterday!  I shared a recipe for Autumn Stuffed Peppers.  Take a minute to stop by Marilyn's blog and check out all the inspiration for food, crafts, diy, etc!

 Now for my Wordless Wednesday:
 
 
Have a sweet and wonderful wednesday!

Monday, October 10, 2011

Tasty Tuesday - Autumn Stuffed Peppers

Stuffed Peppers

Stuffing:
  • 8-10 Green Peppers
  • 1 ½ cups rice
  • 17 oz ground meat ( I use 50% pork and 50% beef)
  • 1 teaspoon savory
  • 1 onion (chopped)
  • 1 teaspoon paprika
  • 1 carrot (chopped)
  • 3-4 table spoons oil
  • 1 teaspoon salt
  • black pepper


Sauce:
  • 15 oz yogurt
  • 1 egg
  • 1 table spoon flour
  • salt

Tuesday, October 4, 2011

Wordless Wednesday - Thessaloniki, Greece - LINKY











Tasty Tuesday - Spicy Green Beans Soup - LINKY

Ingredients:


  • 4 potatoes (cut on slices)
  • 4 carrots (cut on slices)
  • 14 ounce green beans in a can
  • 1 onion (chopped)
  • 1 clove garlic (chopped)
  • 1 hot pepper (chopped)
  • 6 table spoons olive oil
  • 6 1/2 ounce water
  • salt

Directions:
  1. Fry the chopped onion, garlic and hot pepper for a couple of minutes in the olive oil.
  2. Add the cut on slices potatoes and carrots and the green beans from the can (without the can water).
  3. Mix everything, cover and simmer on low for about 8-10 min.
  4. Pour the water, add the salt and bring to boil. Boil for 20 min on low heat and keep stirring often.
  5. Serve while hot and enjoy :)



Feel free to link up your Ttasty Tuesday recipes :)


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